Dinner

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Snacks

PAN Y ACEITE DE OLIVA VIRGEN EXTRA 1.5

gallega bread and extra virgin olive oil

ACEITUNAS ALIÑADAS 5

marinated mediterranean olives

BOQUERONES 7

white anchovies in light marinate

CRUDO DE BUEY 9

beef carpaccio, manchego and caper alioli

PIMIENTOS DEL PADRÓN 7

shishito peppers (one in ten is spicy)

YUCA BRAVA 7

fried yucca - classic and spicy alioli

CROQUETAS DE ESPINACAS (4) 7

spinach croquettes and alioli

CROQUETAS DE BACALAO (4) 7

delicate cod croquettes and alioli

Charcuterie & Cheeses

JAMON DE BELLOTA 25

acorn fed iberico ham

TABLA SURTIDA 25

cured ham, sausages, manchego, olives

SERRANO Y MANCHEGO 17

cured mountain ham and manchego cheese

EMBUTIDOS IBERICOS 15

chorizo, salchichón, lomo (cured sausages)

QUESO MANCHEGO 9

nutty sheep’s milk cheese

VALDEÓN - NUECES Y MIEL 9

sharp blue cheese, roasted nuts, honey

CABRA AL ROMERO 9

rosemary cured goat cheese

TABLA DE QUESOS 16

assortment of artisanal cheeses

 

Cazuelitas

GARBANZOS CON CHORIZO 10

stew of garbanzo beans and sausages

CHORIZO A LA SIDRA 13

sausages cooked in cider and aromatics

MEJILLONES - CHORIZO Y ALUBIAS 17

mussels / sausage / beans in smokey broth

GAMBAS AL PIL PIL 15

shrimps in garlic with smoked pimentón

CALAMARES ENTOMATADOS 15

calamari in spicy tomato / oregano sauce

 

Paella

OUR MOST POPULAR DISH - INDIVIDUAL PORTIONS
PAELLA MARINERA 25

calasparra rice, calamari, shrimps,

mussels, clams, peppers

PAELLA DE CAMPO 25

calasparra rice, chicken, pork, sausage,

artichoke, garbanzo, peppers

FIDEUA DE GANDIA 25

noodles cooked in tomato / safron broth

with shrimps and clams - alioli

FIDEUA NEGRA 25

noodles cooked in squid ink broth with

calamari and shrimp - alioli

 

Vegetables

RUSTICA SALAD 9

roasted beets, arugula, goat cheese, roasted nuts

HUERTA SALAD 7

lettuce, tomatoes, onions, roasted peppers and olives

TOMATE - CEBOLLA - BONITO 11

sliced tomato and onions with white tuna (escolar)

SETAS AL AJILLO 15

sautéed oyster mushrooms

ALCACHOFAS CON JAMON 15

sautéed artichokes and serrano ham

PIQUILLOS RELLENOS
DE BACALAO A LA VIZCAINA
15

stuffed piquillo peppers with cod in vegetable sauce

PIQUILLOS A LA CATALANA 15

stuffed piquillo peppers with spinach, fresh goat

cheese, roasted almonds and raisins

 

Meats

ROPA VIEJA CON PAPAS 15

shredded beef stew, raisins, olives and potatoes

CHURRASCO - MOJO VERDE 23

skirt steak - parsley and garlic sauce

CHULETILLAS DE CORDERO - MOJO PICÓN 25

baby lamb rack - spicy roasted pepper and garlic sauce

COSTILLAS DE CERDO - PATATAS ALIOLI 15

crispy pork ribs - mojo picón - mojo verde - alioli potatoes

CERDO AL CABRALES 23

pork chop - sharp blue cheese sauce and roasted nuts

CAZUELA DE POLLO CASTELLANO 21

chicken, sausages, beans, olives & potato casserole

POLLO EXTREMADURA 21

chicken, serrano ham, manchego cheese, roasted peppers

 

 

 

 

 

 

Fish and Seafood

PULPO GALLEGO A LA PLANCHA 17

grilled octopus, garbanzo puree, potatoes - mojo verde

MAR Y MONTE 17

sautéed shrimps and oyster mushrooms, garlic & wine

CALDERETA DE MAR 25

fish, langoustine, shrimp, squid, clams, mussels, broth

PESCADO DEL DIA

fish of the day - market price

 

Beverages

sparklig bottled water 5

still bottled water 5

sodas 2.5

iced tea 2.5

fresh orange juice 4

 

Beer

estrella galicia, spain 5

estrella especial 1906, spain 5

 

Sangría

glass of red or white sangria 8

carafe of red or white sangria 30

glass of champaign sangria 11

carafe of champaign sangria 35

 

Coffee

espresso 2.5

double espresso 3.5

cortadito 3.5

capuccino 4

cafe bombom 4

coffee 3

 

Dessert Wine

heredad, moscatel, sherry 5

alameda, cream, sherry 7

triana, pedro ximenez, sherry 11

delaforce 10 years old, port 10

 

Dessert

FLAN 8

ALMOND CAKE 8

CHOCOLATE DELICE 8

TIRAMISU 8

 

Wine Selection

SHERRY

MANZANILLA, la gitana, sanlúcar de barrameda 5 55

AMONTILLADO, napoleon, montilla moriles 7 55

OLOROSO, faraon, montilla moriles 7 55

 

CAVA

DESTELLO, catalunya, spain 11 39

 

WHITE WINES

VIURA, monopole, rioja, spain 41

ALBARIÑO, rias baixas, spain 10 36

VERDEJO, rueda, spain 8 30

SAUVIGNON BLANC, marlborough, n zealand 9 33

PINOT GRIGIO, veneto, italy 11 39

CHARDONNAY, california, usa 10 36

 

ROSÉ WINE

GARNACHA, catalayud, spain 8 30

 

RED WINES

CABERNET SAUVIGNON, california, usa 12  42

GARNACHA, honoro vera, catalayud, spain 8  30

PINOT NOIR, light horse, carneros, us 10  36

TEMPRANILLO, entresuelos, toro, spain 9  33

RIOJA, viña real, cvne, spain 10  36

MONASTREL, juan gil, jumilla, spain 11  39

EL NIDO, cabernet, jumilla, spain 230

CLIO, cabernet / monastrel, jumilla, spain 90

JUAN GIL “BLUE”, monastrel / cabernet, jumilla, spain 59

LA ATALAYA, garnacha tintorera, almansa, spain 43

DE MULLER, priorat, spain 45

VIVANCO, reserva, rioja, spain 55

IMPERIAL, cvne, reserva, spain 79

RESALTE, crianza, ribera del duero, spain 55

VALDUERO, crianza, ribera del duero, spain 65

VALDUERO, gran reserva, ribera del duero, spain 180

MAURO, tempranillo / syrah, castilla y leon, spain 75

 

WE SERVELUNCH 11AM UNTIL 3PM

HAPPY HOUR 3 - 6 EVERY DAY

 

 

 

Call for reservation or special events at 9545638088

2909 NE 6th AVE, Wilton Manors, Fl, 33334
Open: Tuesday thru Saturday from 11am until 10pm  Open: Sundays from 12 until 9pm

Call for reservation at 954 563 8088